Executive Chef Jobs in Tipp City, OH
Assistant Executive Kitchen Manager
- Cooper's Hawk Winery
- Centerville, OH (23 miles from Tipp City, OH)
- 2 days ago
- Centerville, OH (23 miles from Tipp City, OH)
- 2 days ago
As an Assistant Executive Kitchen Manager at Cooper's Hawk, you'll help lead a high-volume, scratch kitchen where culinary creativity meets operational excellence. You'll partner closely with the...
In Person- Quest Food Management Services
- Fairborn, OH (11 miles from Tipp City, OH)
- 27 days ago
- Fairborn, OH (11 miles from Tipp City, OH)
- 27 days ago
Our Promise Balance - Quest fosters a fun, supportive environment that puts people first and strives for both culinary excellence and enduring relationships. Our flexible work opportunities...
In Person- Healthcare Services Group
- Springfield, OH (19 miles from Tipp City, OH)
- 30+ days ago
- Springfield, OH (19 miles from Tipp City, OH)
- 30+ days ago
Overview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At...
In Person- Healthcare Services Group, Inc.
- Springfield, OH (19 miles from Tipp City, OH)
- 30+ days ago
- Springfield, OH (19 miles from Tipp City, OH)
- 30+ days ago
Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are...
In PersonDemographic Data for Tipp City, OH
Moving to Tipp City, OH? Find some basic demographic data about Tipp City, OH below.
Executive Chef Online Courses and Training Opportunities
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Salary for Executive Chef Jobs in Tipp City, OH
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Tipp City, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Degree in Culinary Arts
- Seasonal Menus
- a la carte
- Menu Writing
- Batch Cooking
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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