Executive Chef Jobs in Ravenna, OH
- Arcis Golf
- Solon, OH (20 miles from Ravenna, OH)
- 5 days ago
- Solon, OH (20 miles from Ravenna, OH)
- 5 days ago
Executive Chef Signature of Solon Solon, Ohio Position Summary Signature of Solon Country Club is seeking a visionary, hospitality-driven Executive Chef to lead our culinary program into its next era...
In Person- Mustard Seed Market & Cafe
- Akron, OH (20 miles from Ravenna, OH)
- 11 days ago
- Akron, OH (20 miles from Ravenna, OH)
- 11 days ago
Description Grow your career with us here at Mustard Seed! At Mustard Seed Market & Cafe, we believe what you put in and on your body matters. That's why everything on our shelves is made with...
In Person- Goodwin Recruiting
- Akron, OH (20 miles from Ravenna, OH)
- 25 days ago
- Akron, OH (20 miles from Ravenna, OH)
- 25 days ago
Were hiring a hands-on Executive Chef to lead a high-performing kitchen in an upscale, chef-driven steakhouse environment....
In PersonOperations Manager-Executive Chef
- Akron Children's
- Akron, OH (20 miles from Ravenna, OH)
- 60+ days ago
- Akron, OH (20 miles from Ravenna, OH)
- 60+ days ago
The Executive Chef will also oversee and be responsible for all food purchasing operations for the department....
In PersonDemographic Data for Ravenna, OH
Moving to Ravenna, OH? Find some basic demographic data about Ravenna, OH below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Ravenna, OH
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Ravenna, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Menu Engineering
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Hospitality Management
- Food and Beverage Management
- Catering
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Presentation
- Initiative
- Mentoring
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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