Executive Chef Jobs in Mt Sterling, OH
- Ohio State University
- Columbus, OH (24 miles from Mt Sterling, OH)
- 16 days ago
- Columbus, OH (24 miles from Mt Sterling, OH)
- 16 days ago
Job Title: Executive Chef Department: EHE | Human Sciences Administration The Department of Human Sciences at The Ohio State University invites applications for an Instructional Chef position....
In Person- UnitedStates
- Grandview, OH (22 miles from Mt Sterling, OH)
- 30+ days ago
- Grandview, OH (22 miles from Mt Sterling, OH)
- 30+ days ago
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the right opportunities. We're looking for Chef Manager who can help us deliver the best customer...
In Person- UnitedStates
- Grandview, OH (22 miles from Mt Sterling, OH)
- 30+ days ago
- Grandview, OH (22 miles from Mt Sterling, OH)
- 30+ days ago
The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where...
In PersonDemographic Data for Mt Sterling, OH
Moving to Mt Sterling, OH? Find some basic demographic data about Mt Sterling, OH below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Mt Sterling, OH
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Mt Sterling, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Kitchen Equipment Maintenance
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Restaurant Management
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Cooking
- Ordering
- Purchasing
- Initiative
- Events
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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