Executive Chef Jobs in Minster, OH
- Healthcare Services Group, Inc.
- Dayton, OH (24 miles from Minster, OH)
- 5 days ago
- Dayton, OH (24 miles from Minster, OH)
- 5 days ago
Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a Food...
In Person- Healthcare Services Group
- Dayton, OH (24 miles from Minster, OH)
- 6 days ago
- Dayton, OH (24 miles from Minster, OH)
- 6 days ago
Overview Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a...
In Person- Sueno
- Dayton, OH (24 miles from Minster, OH)
- 30+ days ago
- Dayton, OH (24 miles from Minster, OH)
- 30+ days ago
This position will report directly to the General Manager and Executive Chef, and will be tasked with leading the daily operation of the kitchen and back of house under their guidance and mentorship...
In PersonDemographic Data for Minster, OH
Moving to Minster, OH? Find some basic demographic data about Minster, OH below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Minster, OH
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Minster, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Kitchen Management
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Culinary Arts
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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