Executive Chef Jobs in Kensington, OH
Assistant Food Service Director
- Ohio Department of Education
- Canton, OH (23 miles from Kensington, OH)
- 12 days ago
- Canton, OH (23 miles from Kensington, OH)
- 12 days ago
QUALIFICATIONS: Bachelors' preferred from an accredited college in Nutrition Science. Serve Safe certification. Knowledge of federal school food service regulations. Strong organizational and...
In Person- Circle K Stores, Inc.
- Canfield, OH (22 miles from Kensington, OH)
- 21 days ago
- Canfield, OH (22 miles from Kensington, OH)
- 21 days ago
Store 2743358Q: 4590 Boardman Canfield Rd, Canfield, Ohio 44266 Shift Availability Days - Evenings Job Type Full time Hiring Range: $15.00 to $15.00 Circle K is an Equal Opportunity Employer. The...
In PersonExecutive Chef Sanctuary Grande
- Sanctuary Grande
- Minerva, OH (8 miles from Kensington, OH)
- 30+ days ago
- Minerva, OH (8 miles from Kensington, OH)
- 30+ days ago
We are currently seeking applicants for an Executive Chef position....
In PersonDemographic Data for Kensington, OH
Moving to Kensington, OH? Find some basic demographic data about Kensington, OH below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Kensington, OH
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Kensington, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Kitchen Management
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Fine Dining
- Culinary Arts
- Food Service Management
- Food Plating
- Recipe Development
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Budgets
- Coaching
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Computer Skills
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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