Executive Chef Jobs in Jeromesville, OH
- COREcruitment
- Medina, OH (23 miles from Jeromesville, OH)
- 7 days ago
- Medina, OH (23 miles from Jeromesville, OH)
- 7 days ago
Executive Chef Location: Medina, Ohio Salary: $80,000 - $85,000 + Bonus PTO: Generous Paid Time Off 401(k): Company-Sponsored 401(k) Plan Benefits: Comprehensive Medical, Dental, and Vision Insurance...
In Person- Healthcare Services Group, Inc.
- Wooster, OH (10 miles from Jeromesville, OH)
- 14 days ago
- Wooster, OH (10 miles from Jeromesville, OH)
- 14 days ago
Role: Food Service Director/Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are...
In Person- Healthcare Services Group
- Wooster, OH (10 miles from Jeromesville, OH)
- 15 days ago
- Wooster, OH (10 miles from Jeromesville, OH)
- 15 days ago
Overview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At...
In Person- Arcis Golf
- Medina, OH (23 miles from Jeromesville, OH)
- 30+ days ago
- Medina, OH (23 miles from Jeromesville, OH)
- 30+ days ago
Executive Chef Fox Meadow Country Club Medina, Ohio Position Summary Fox Meadow Country Club is seeking a visionary, hospitality-driven Executive Chef to lead our culinary program into its next era...
In PersonDemographic Data for Jeromesville, OH
Moving to Jeromesville, OH? Find some basic demographic data about Jeromesville, OH below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Jeromesville, OH
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Jeromesville, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Degree in Culinary Arts
- Seasonal Menus
- a la carte
- Menu Writing
- Batch Cooking
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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