Executive Chef Jobs in Concord Township, OH
- Arcis Golf
- Solon, OH (18 miles from Concord Township, OH)
- 13 hours ago
- Solon, OH (18 miles from Concord Township, OH)
- 13 hours ago
Executive Chef Signature of Solon Solon, Ohio Position Summary Signature of Solon Country Club is seeking a visionary, hospitality-driven Executive Chef to lead our culinary program into its next era...
In Person- Troon
- Beachwood, OH (17 miles from Concord Township, OH)
- 6 days ago
- Beachwood, OH (17 miles from Concord Township, OH)
- 6 days ago
POSITION SUMMARY Beechmont Country Club is seeking an experienced and passionate Chef de Cuisine (CDC) to join our team in the fast-paced kitchen. The CDC will work closely with the Director of...
In Person- New Perspective
- Beachwood, OH (17 miles from Concord Township, OH)
- 15 days ago
- Beachwood, OH (17 miles from Concord Township, OH)
- 15 days ago
As the Culinary Services Director, you will be responsible for providing overall leadership and management of the food and beverage and dining services operations in the community. These...
In PersonDemographic Data for Concord Township, OH
Moving to Concord Township, OH? Find some basic demographic data about Concord Township, OH below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Concord Township, OH
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Concord Township, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Degree in Culinary Arts
- Seasonal Menus
- a la carte
- Menu Writing
- Batch Cooking
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Quality Control
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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