Executive Chef Jobs in Grantham, NH
- Healthcare Services Group, Inc.
- Claremont, NH (14 miles from Grantham, NH)
- 12 days ago
- Claremont, NH (14 miles from Grantham, NH)
- 12 days ago
Role: Food Service Director/Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are...
In PersonChef Manager Job Type: Permanent Job Sector: Unspecified Region: North East Location: Grantham Salary Description: Competitive Posted: 07/01/2026 Recruiter: Compass Group Job Ref: compass/TP/...55...
In Person- Healthcare Services Group
- Claremont, NH (14 miles from Grantham, NH)
- 28 days ago
- Claremont, NH (14 miles from Grantham, NH)
- 28 days ago
Overview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At...
In Person- Sodexo S A
- New London, NH (9 miles from Grantham, NH)
- 60+ days ago
- New London, NH (9 miles from Grantham, NH)
- 60+ days ago
Sodexo's Campus Services is seeking a passionate, hands-on, and experienced Executive Chef 3 to lead culinary operations at Colby-Sawyer College in New London, NH....
In PersonDemographic Data for Grantham, NH
Moving to Grantham, NH? Find some basic demographic data about Grantham, NH below.
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Salary for Executive Chef Jobs in Grantham, NH
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Grantham, NH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Quality Control
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Punctual
- Budgets
- Coaching
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Computer Skills
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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