Executive Chef Jobs in Holland, MI
Creative Dining Services is looking for a Chef Manager for our catering operation at Hope College. The Chef Manager oversees the dining services operation as a whole, steadfastly working to ensure...
In Person- StoryPoint
- Wyoming, MI (17 miles from Holland, MI)
- 10 days ago
- Wyoming, MI (17 miles from Holland, MI)
- 10 days ago
Executive Chef Location: Wyoming, MI Executive Chef StoryPoint Wyoming Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department...
In PersonDirector of Dining Services (Food Service Director)
- Creative Dining Services
- Zeeland, MI (9 miles from Holland, MI)
- 12 days ago
- Zeeland, MI (9 miles from Holland, MI)
- 12 days ago
Make Dining the Best Part of Someone’s Day. Creative Dining Services is looking for a dynamic Director of Dining Services to lead the culinary experience at our premier senior living community. In...
In PersonDemographic Data for Holland, MI
Moving to Holland, MI? Find some basic demographic data about Holland, MI below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Holland, MI
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Holland, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Kitchen Management
- Batch Cooking
- Menu Writing
- Front of House
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Food Quality
- Back of House
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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