Executive Chef Jobs in Flint, MI
EXECUTIVE CHEF - Clio Area Schools, Clio, MI
- Compass Group
- Clio, MI (11 miles from Flint, MI)
- 3 days ago
- Clio, MI (11 miles from Flint, MI)
- 3 days ago
Reporting to the Director of Dining Services, the Executive Chef will partner closely with a highly seasoned Assistant Director to lead up to 30 Chartwells union associates....
In Person- Sodexo
- Grand Blanc, MI (6 miles from Flint, MI)
- 17 days ago
- Grand Blanc, MI (6 miles from Flint, MI)
- 17 days ago
Role Overview Sodexo is seeking an Executive Chef 2 for McLaren Corporate Office Cafe in Grand Blanc, Michigan. The Executive Chef will manage all culinary operations at this location....
In PersonDemographic Data for Flint, MI
Moving to Flint, MI? Find some basic demographic data about Flint, MI below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Flint, MI
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Flint, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Menu Engineering
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Food Plating
- Recipe Development
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Presentation
- Initiative
- Events
- Mentoring
- Purchasing
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Computer Skills
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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