Executive Chef Jobs in Fair Haven, MI
- The Enginehouse Bar and Grill
- Mount Clemens, MI (12 miles from Fair Haven, MI)
- 2 days ago
- The Enginehouse Bar and Grill
- Mount Clemens, MI (12 miles from Fair Haven, MI)
- 2 days ago
Executive Chef Join our team at The Enginehouse Bar and Grill in Mount Clemens, MI! We are looking for a dedicated Executive Chef to oversee our culinary operations....
In Person- Trinity Health
- Clinton Township, MI (15 miles from Fair Haven, MI)
- 4 days ago
- Clinton Township, MI (15 miles from Fair Haven, MI)
- 4 days ago
Employment Type: Full time Shift: Rotating Shift Description: Essential Functions Our Trinity Health Culture: Knows, understands, incorporates & demonstrates our Trinity Health Mission, Values,...
In PersonEXECUTIVE CHEF - East China School District, MI
- Compass Group
- East China, MI (8 miles from Fair Haven, MI)
- 8 days ago
- East China, MI (8 miles from Fair Haven, MI)
- 8 days ago
Job Summary Join us as the Executive Chef for our longtenured partnership at East China School District in Michigan....
In PersonDemographic Data for Fair Haven, MI
Moving to Fair Haven, MI? Find some basic demographic data about Fair Haven, MI below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Fair Haven, MI
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Fair Haven, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Food Service Management
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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