Executive Chef Jobs in Belmont, MI
- IKUS Life Enrichment Services
- Grand Rapids, MI (9 miles from Belmont, MI)
- 17 days ago
- Grand Rapids, MI (9 miles from Belmont, MI)
- 17 days ago
IKUS Life Enrichment Services / Indian Trails Camp Camp & Respite Head Chef Overview IKUS Life Enrichment Services/Indian Trails Camp is seeking a dedicated Camp & Head Respite Chef to lead our...
In Person- StoryPoint
- Wyoming, MI (17 miles from Belmont, MI)
- 25 days ago
- Wyoming, MI (17 miles from Belmont, MI)
- 25 days ago
Executive Chef Location: Wyoming, MI Executive Chef StoryPoint Wyoming Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department...
In Person- Creative Dining Services
- Grand Rapids, MI (9 miles from Belmont, MI)
- 30+ days ago
- Grand Rapids, MI (9 miles from Belmont, MI)
- 30+ days ago
** EVERY OTHER WEEKEND OFF** AM /Mid-DayShift Creative Dining Services is looking for a Kitchen Production Supervisor at Davenport University. The Kitchen Production Supervisor is responsible for...
In PersonDemographic Data for Belmont, MI
Moving to Belmont, MI? Find some basic demographic data about Belmont, MI below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Belmont, MI
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Belmont, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Kitchen Equipment Maintenance
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Cooking
- Ordering
- Purchasing
- Initiative
- Events
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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