Executive Chef Jobs in Kalaheo, HI
- Outrigger
- Lihue, HI (10 miles from Kalaheo, HI)
- 14 days ago
- Lihue, HI (10 miles from Kalaheo, HI)
- 14 days ago
The Executive Chef will oversee all aspects of the main kitchen....
In PersonExecutive Chef - Ko'a Kea Resort
- Pacific Hospitality Group
- Koloa, HI (5 miles from Kalaheo, HI)
- 25 days ago
- Koloa, HI (5 miles from Kalaheo, HI)
- 25 days ago
The Executive Chef will be responsible for leading a culinary team, curating seasonal menu with Hawaiian inspiration, optimizing kitchen efficiency, and maintaining high culinary & safety compliance...
In Person- SH Hotels
- Princeville, HI (12 miles from Kalaheo, HI)
- 60+ days ago
- Princeville, HI (12 miles from Kalaheo, HI)
- 60+ days ago
The Executive Chef has oversight for leaders and team members for Culinary and Stewarding operations in Banquets and the Team Member dining room....
In PersonNaupaka Chef de Cuisine (Salary)
- Mauna Kea Resort
- Waimea, HI (13 miles from Kalaheo, HI)
- 90+ days ago
- Waimea, HI (13 miles from Kalaheo, HI)
- 90+ days ago
Assist Executive Chef in establishing and implementing cost control procedures....
In PersonDemographic Data for Kalaheo, HI
Moving to Kalaheo, HI? Find some basic demographic data about Kalaheo, HI below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Kalaheo, HI
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Kalaheo, HI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Coaching
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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