Executive Chef Jobs in Zephyrhills, FL
- Healthcare Services Group, Inc.
- Brandon, FL (21 miles from Zephyrhills, FL)
- 2 days ago
- Brandon, FL (21 miles from Zephyrhills, FL)
- 2 days ago
Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are...
In Person- Healthcare Services Group, Inc.
- Brandon, FL (21 miles from Zephyrhills, FL)
- 2 days ago
- Brandon, FL (21 miles from Zephyrhills, FL)
- 2 days ago
Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are...
In Person- Compass Group
- Wesley Chapel, FL (8 miles from Zephyrhills, FL)
- 4 days ago
- Wesley Chapel, FL (8 miles from Zephyrhills, FL)
- 4 days ago
Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually....
In Person- Compass Group
- Tampa, FL (18 miles from Zephyrhills, FL)
- 28 days ago
- Tampa, FL (18 miles from Zephyrhills, FL)
- 28 days ago
This role supports and develops local Executive Chefs and culinary teams while driving regional consistency, quality, and innovation....
In PersonExecutive Chef III - Spring Hill, FL
- Compass Group
- Spring Hill, FL (22 miles from Zephyrhills, FL)
- 60+ days ago
- Spring Hill, FL (22 miles from Zephyrhills, FL)
- 60+ days ago
Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members....
In PersonDemographic Data for Zephyrhills, FL
Moving to Zephyrhills, FL? Find some basic demographic data about Zephyrhills, FL below.
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Salary for Executive Chef Jobs in Zephyrhills, FL
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Zephyrhills, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Fine Dining
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Quality Control
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Coaching
- Punctual
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Computer Skills
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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