Executive Chef Jobs in Ridge Manor, FL
- AdventHealth
- Zephyrhills, FL (14 miles from Ridge Manor, FL)
- 7 days ago
- Zephyrhills, FL (14 miles from Ridge Manor, FL)
- 7 days ago
Our promise to you: Joining AdventHealth is about being part of something bigger. It's about belonging to a community that believes in the wholeness of each person, and serves to uplift others in...
In PersonSr. Chef Manager - EDU/ New Business - Spring Hill
- Compass Group
- Spring Hill, FL (16 miles from Ridge Manor, FL)
- 26 days ago
- Spring Hill, FL (16 miles from Ridge Manor, FL)
- 26 days ago
Salary: $60,000-$70,000 / year CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states,...
In Person- AdventHealth Wesley Chapel
- Wesley Chapel, FL (17 miles from Ridge Manor, FL)
- 29 days ago
- Wesley Chapel, FL (17 miles from Ridge Manor, FL)
- 29 days ago
[Preferred] Education: Bachelor's [Preferred] Field of Study: N/A Work Experience: 3+ experience in customer service and executive chef or food service management [Preferred] 5+ years in purchasing/...
In Person- Compass Group
- Wesley Chapel, FL (17 miles from Ridge Manor, FL)
- 30+ days ago
- Wesley Chapel, FL (17 miles from Ridge Manor, FL)
- 30+ days ago
Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually....
In PersonDemographic Data for Ridge Manor, FL
Moving to Ridge Manor, FL? Find some basic demographic data about Ridge Manor, FL below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Ridge Manor, FL
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Ridge Manor, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Degree in Culinary Arts
- Seasonal Menus
- a la carte
- Menu Writing
- Batch Cooking
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Initiative
- Purchasing
- Presentation
- Events
- Inventory Management
- Mentoring
- Coaching
- Budgets
- Policy Development
- Employee Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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