Executive Chef Jobs in Ormond Beach, FL
Resident Dining Executive Chef
- Sodexo
- Daytona Beach, FL (6 miles from Ormond Beach, FL)
- 17 hours ago
- Daytona Beach, FL (6 miles from Ormond Beach, FL)
- 17 hours ago
This Executive Chef will report directly to the Campus Executive Chef and oversee all culinary operations of the residential dining hall....
In Person- Italian American Social Club, Palm Coast, Florida
- Palm Coast, FL (13 miles from Ormond Beach, FL)
- 23 days ago
- Palm Coast, FL (13 miles from Ormond Beach, FL)
- 23 days ago
Head Chef (Palm Coast) Italian American Social Club, Palm Coast, Florida 45 Old Kings Road North compensation: 48K a year employment type: experience level: senior level job title: Head Chef We...
In Person- UnitedStates
- Daytona Beach, FL (6 miles from Ormond Beach, FL)
- 25 days ago
- Daytona Beach, FL (6 miles from Ormond Beach, FL)
- 25 days ago
The Kitchen Supervisor at Tomoka CI - Florida DOC supervises inmates to ensure that meal and food items are prepared in accordance with production plans. In this role, you will train workers in...
In Person- Sodexo
- Daytona Beach, FL (6 miles from Ormond Beach, FL)
- 45+ days ago
- Daytona Beach, FL (6 miles from Ormond Beach, FL)
- 45+ days ago
Role Overview Sodexo is seeking a strategic and hands-on Executive Chef to lead culinary operations at Brown & Browns headquarters in Daytona Beach, FL....
In PersonDemographic Data for Ormond Beach, FL
Moving to Ormond Beach, FL? Find some basic demographic data about Ormond Beach, FL below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Ormond Beach, FL
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Ormond Beach, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Kitchen Management
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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