Executive Chef Jobs in Davenport, FL
- Level99 Entertainment
- Lake Buena Vista, FL (14 miles from Davenport, FL)
- 5 days ago
- Lake Buena Vista, FL (14 miles from Davenport, FL)
- 5 days ago
WHO WE ARE Level99 is a real-world gaming venue designed for adults, featuring over 50 mental and physical challenges in artistic environments. Games range from ninja warrior obstacle course style...
In Person- Compass Group USA Inc
- Lakeland, FL (21 miles from Davenport, FL)
- 16 days ago
- Lakeland, FL (21 miles from Davenport, FL)
- 16 days ago
Job Summary We are seeking an Executive Chef to join our Morrison Healthcare team and lead our culinary operations within an acute care setting in Lakeland, FL....
In Person- Compass Group
- Lakeland, FL (19 miles from Davenport, FL)
- 17 days ago
- Lakeland, FL (19 miles from Davenport, FL)
- 17 days ago
Job Summary We are seeking an Executive Chef to join our Morrison Healthcare team and lead our culinary operations within an acute care setting in Lakeland, FL....
In Person- Compass Group
- Winter Garden, FL (20 miles from Davenport, FL)
- 23 days ago
- Winter Garden, FL (20 miles from Davenport, FL)
- 23 days ago
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members....
In PersonDemographic Data for Davenport, FL
Moving to Davenport, FL? Find some basic demographic data about Davenport, FL below.
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Salary for Executive Chef Jobs in Davenport, FL
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Davenport, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Kitchen Equipment Maintenance
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Restaurant Management
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Cooking
- Ordering
- Purchasing
- Initiative
- Events
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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