Executive Chef Jobs in Cape Coral, FL
Regional Food Service Director of Operations
- Compass Group USA Inc
- Fort Myers, FL (5 miles from Cape Coral, FL)
- 13 hours ago
- Fort Myers, FL (5 miles from Cape Coral, FL)
- 13 hours ago
Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually....
In Person- Acts Retirement-Life Communities
- Barefoot Beach, FL (16 miles from Cape Coral, FL)
- 8 days ago
- Barefoot Beach, FL (16 miles from Cape Coral, FL)
- 8 days ago
Acts is currently seeking qualified candidates for our Executive Chef position. In this role, you will be responsible for overseeing multiple venues and the food production staff....
In PersonAssistant Food Service Director
- Trinity Services Group
- Fort Myers, FL (5 miles from Cape Coral, FL)
- 30+ days ago
- Fort Myers, FL (5 miles from Cape Coral, FL)
- 30+ days ago
Wage Rate $52,000.00/year Overview Are you looking for a career with premium benefitsand the potential for growth? At Trinity Services Group, we have created somethingspecial, a better place to...
In Person- Troon
- Fort Myers, FL (5 miles from Cape Coral, FL)
- 45+ days ago
- Fort Myers, FL (5 miles from Cape Coral, FL)
- 45+ days ago
We are looking for an admirable Chef de Cuisine to lead and inspire our kitchen staff in the creation of culinary masterpieces. The Chef de Cuisine will be responsible for designing the menu,...
In PersonDemographic Data for Cape Coral, FL
Moving to Cape Coral, FL? Find some basic demographic data about Cape Coral, FL below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Cape Coral, FL
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Cape Coral, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Menu Engineering
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Food Plating
- Recipe Development
- Hospitality Management
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Presentation
- Initiative
- Events
- Mentoring
- Purchasing
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Computer Skills
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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