Executive Chef Jobs in New River, AZ
- Compass Group
- Glendale, AZ (18 miles from New River, AZ)
- 10 days ago
- Glendale, AZ (18 miles from New River, AZ)
- 10 days ago
Position Title: CHEF MANAGER - GLENDALE, AZ Salary: $75,000 Krafted Kitchen Collection, a proud member of the Compass Group family, is where culinary innovation meets elevated experiences. Our...
In PersonChef Manager - Pardes Jewish Day School - Scottdale, AZ
- Compass Group
- Scottsdale, AZ (23 miles from New River, AZ)
- 30+ days ago
- Scottsdale, AZ (23 miles from New River, AZ)
- 30+ days ago
Key Responsibilities: Lead all aspects of culinary operations, including production, menu planning, food preparation, presentation, and sanitation....
In PersonCHEF MGR - Pardes Jewish Day School - Scottdale AZ
- Compass Group
- Scottsdale, AZ (23 miles from New River, AZ)
- 30+ days ago
- Scottsdale, AZ (23 miles from New River, AZ)
- 30+ days ago
We are hiring immediately for a XXX position. Location : Note: online applications accepted only. Schedule : Requirement : *Internal Employee Referral Bonus Available Pay Range :...
In PersonDemographic Data for New River, AZ
Moving to New River, AZ? Find some basic demographic data about New River, AZ below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in New River, AZ
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in New River, AZ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Italian Cuisine
- Menu Engineering
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Menu Writing
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Initiative
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Computer Skills
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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