Executive Chef Jobs in Corona De Tucson, AZ
- Compass Group
- Tucson, AZ (14 miles from Corona De Tucson, AZ)
- 15 days ago
- Tucson, AZ (14 miles from Corona De Tucson, AZ)
- 15 days ago
Position Title: CHEF MANAGER - TUCSON, AZ Salary: $65000-$70000 / year As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with...
In Person- Compass Group USA Inc
- Green Valley, AZ (21 miles from Corona De Tucson, AZ)
- 24 days ago
- Green Valley, AZ (21 miles from Corona De Tucson, AZ)
- 24 days ago
Eurest Position Title: EXECUTIVE CHEF-GREEN VALLEY, AZ Salary: $70,000-$80,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed...
In Person- Compass Group
- Green Valley, AZ (19 miles from Corona De Tucson, AZ)
- 25 days ago
- Green Valley, AZ (19 miles from Corona De Tucson, AZ)
- 25 days ago
Position Title: EXECUTIVE CHEF-GREEN VALLEY, AZ Salary: $70,000-$80,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with...
In Person- Brookdale Senior Living
- Tucson, AZ (14 miles from Corona De Tucson, AZ)
- 29 days ago
- Tucson, AZ (14 miles from Corona De Tucson, AZ)
- 29 days ago
Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity No Late Nights! Grow your career with Brookdale! Our Cooks have the option to explore exciting...
In PersonDemographic Data for Corona De Tucson, AZ
Moving to Corona De Tucson, AZ? Find some basic demographic data about Corona De Tucson, AZ below.
Executive Chef Online Courses and Training Opportunities
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Salary for Executive Chef Jobs in Corona De Tucson, AZ
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Corona De Tucson, AZ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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