Director of Food and Beverage Jobs in Vermont

1-2 of 2 Jobs

Food and Beverage Manager

  • Hyatt Corporation
  • Stowe, VT
  • 8 days ago
  • Stowe, VT
  • 8 days ago

At Spruce Peak we have something special. As the premier Vermont mountain community, we are surrounded by the natural beauty of the Green Mountains. The Lodge and Club are slopeside at Stowe...

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Dining Manager

  • St. Joseph's Residential Care
  • Burlington, VT
  • 11 days ago
  • Burlington, VT
  • 11 days ago

Dining Manager at St. Joseph's Residential Care in Burlington, Vermont, United States Job Description St. Joseph Residential Care Home is a warm, mission-driven community that puts residents...

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Demographic Data for Vermont

Moving to Vermont? Find some basic demographic data about Vermont below.


Local
National
643,077
20,393

Director of Food and Beverage Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Food and Beverage
The definition of "hospitality" is the "friendly and generous reception and entertainment of guests, visitors, or strangers." Create a superior hospitality experience with training from HSI. Front...
Food and Beverage Cost Control
It has been said that there are three kinds of managers: those who know what has happened in the past, those who know what is happening now, and those who know what will happen in the future....
Food and Beverage Management (SHAC27)
In this certificate program, youll learn key concepts, strategies, and practical skills necessary for managing, owning, and operating a successful restaurant, bar, or other food and beverage...

Title Synonyms

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Salary for Director of Food and Beverage Jobs in Vermont

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Director of Food and Beverage positions.



Highest Education Level

Director of Food and Beverages in Vermont offer the following education background
Bachelor's Degree
43.3%
Associate's Degree
17.1%
High School or GED
14.4%
Vocational Degree or Certification
10.3%
Master's Degree
10.0%
Some College
3.6%
Doctorate Degree
0.8%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Director of Food and Beverages in Vermont
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%