Director of Food and Beverage Jobs in New Mexico
Assistant Food Service Director Private College
- Sage Dining
- Santa Fe, NM
- 14 days ago
- Santa Fe, NM
- 14 days ago
SAGE Dining Services is seeking a highly qualified Assistant Food Service Director with expertise in high-end catering and large volume production for a private college in Santa Fe, New Mexico....
In PersonFull Time Seasonal Food & Beverage Supervisor Bernalillo - United States Opening. Job Role:- Food & Beverage Supervisor Posted at: 06 Oct 2025 Last Date: 02 Nov 2025 Salary Details Salary...
In Person Full TimeDining Services - Manager in Training
- Healthcare Services Group
- Albuquerque, NM
- 30+ days ago
- Albuquerque, NM
- 30+ days ago
An associates degree or higher in food service management or hospitality, course study including food service or restaurant management from an accredited institution of higher learning is preferred....
In PersonPOSITION: Food & Beverage Supervisor DEPARTMENT: Food & Beverage REPORTS TO: Director of Food & Beverage FLSA STATUS: Part-time, Non-Exempt Summary ASM Global, the leader in privately managed public...
In Person Part TimeManager - Food Services - $10K Sign on Bonus!
- Presbyterian Health Care Service
- Clovis, NM
- 45+ days ago
- Clovis, NM
- 45+ days ago
Overview Plains Regional Medical Center is looking for a Food Services Manager to join our team. The successful candidate will ensure our cafeteria runs smoothly and provides healthy meals for...
In PersonDemographic Data for New Mexico
Moving to New Mexico? Find some basic demographic data about New Mexico below.
Director of Food and Beverage Online Courses and Training Opportunities
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Salary for Director of Food and Beverage Jobs in New Mexico
Required or preferred licenses and certifications for Director of Food and Beverage positions.
Highest Education Level
Director of Food and Beverages in New Mexico offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Food and Beverage position
- MICROS POS
- Banquet Operations
- Sommelier
- Room Service
- Bar Management
- Food Quality
- Banquet Catering
- Hotel Operations
- Front of House
- Restaurant Operations
- Labor Cost Management
- Guest Relations
- Hotel Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Quality of Service
- Restaurant Management
- Hospitality Management
- Food and Beverage Management
- Catering
- Guest Service
- Labor Management
- Nutrition
- Sanitation
- Point-of-Sale System
- Food Safety
- Cost Management
- Ordering
- Complaint Resolution
- Customer Satisfaction
- Staffing
- Purchasing
- High School Diploma
- Driving
- Payroll
- Events
- Coaching
- Presentation
- Budgets
- Reporting
- Inventory Management
- Employee Development
- Policy Development
- Education Experience
- Sales
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
- Menu Development
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