Director of Food and Beverage Jobs in Nebraska
Job Purpose: Our Corporate Account Executive is responsible for targeting, acquiring and closing large revenue opportunities at complex Corporate Accounts in the Food & Beverage Sector. This...
We are hiring immediately for a ASSISTANT DIRECTOR, DINING SERVICES position. Location : Doane University - 1014 Boswell Ave, Crete, NE 68333. Note: online applications accepted only. Schedule :...
Regional Director of Dining Services Tutera Senior Living & Health Care Are you a Dining Services Professional seeking an exciting new career opportunity? Look no further! If you are dedicated and...
Hotel : Omaha Embassy Suites 555 South 10th St Omaha, NE 68102 Full time Compensation Range : 17.50 Hourly Compensation is determined based on a variety of factors, including experience, skills,...
Food & Beverage Manager Full-Time Liberty First Credit Union Arena
- Ralston, NE
- 30+ days ago
- Ralston, NE
- 30+ days ago
All other duties as assigned by the Director of Food & Beverage....
Food & Beverage Manager Full-Time Liberty First Credit Union Arena
- Omaha, NE
- 45+ days ago
- Omaha, NE
- 45+ days ago
All other duties as assigned by the Director of Food & Beverage....
The Kimpton Cottonwood Hotel, a modern boutique gem rooted in the heart of Omahas vibrant Blackstone District, is on the hunt for an inspiring Director of Food & Beverage to lead our exceptional team...
Job Title: Assistant Food and Beverage Manager Department: Food & Beverage Reports to: Director of Food & Beverage Supervises: Catering Staff, Concession Staff, Warehouse Staff and NPO Groups FLSA Status...
Demographic Data for Nebraska
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Director of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
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Salary for Director of Food and Beverage Jobs in Nebraska
Required or preferred licenses and certifications for Director of Food and Beverage positions.
Highest Education Level
Director of Food and Beverages in Nebraska offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Food and Beverage position
- Room Service
- Banquet Operations
- MICROS POS
- Bar Management
- Sommelier
- Banquet Catering
- Hotel Operations
- Food Quality
- Food Cost Management
- Front of House
- Back of House
- Labor Cost Management
- Menu Planning
- Guest Relations
- Hotel Management
- Culinary Arts
- Quality of Service
- Food and Beverage Management
- Food Service Management
- Restaurant Management
- Hospitality Management
- Catering
- Guest Service
- Nutrition
- Sanitation
- Directing
- Point-of-Sale System
- Food Safety
- Cost Management
- Ordering
- Complaint Resolution
- Wellness
- Staffing
- Purchasing
- High School Diploma
- Payroll
- Events
- Driving
- Employee Development
- Coaching
- Presentation
- Inventory Management
- Budgets
- Education Experience
- Policy Development
- Problem Solving
- Regulations
- Microsoft Office
- Microsoft Excel
- Sales
- Computer Skills
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
- Menu Development
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