Director of Food and Beverage Jobs in Minnesota
Pay range based on experience $67k - $70k The mission of The Waters is 'To create a sense of community where everyone THRIVES'. We recognize that every team member is a direct reflection of The...
Returning Users Log Back In Role Overview Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day! Sodexo is...
Food & Beverage Lead Job Details Job Location Worthington Duffer's - Worthington, MN Description GreatLIFE is committed to enriching the lives of families and individuals through golf, fitness and...
DIRECTOR DINING SERVICES - K12 New Ulm School District, MN
- New Ulm, MN
- 8 days ago
- New Ulm, MN
- 8 days ago
Salary: $70000-$80000 Other Forms of Compensation: Annual Bonus Incentive up to 10% Pay Grade: 13 Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they...
Do you enjoy meeting and talking with new people? Come join our team as a Assistant Restaurant Manager! While working in one of our unique dining destinations, you will support team members to...
PM - Dining Services Supervisor Location: Woodbury Senior Living What makes this position special? FT position, Benefits + PTO, No late Night, Career growth opportunities, Meal and Uniform...
As the Culinary Services Director, you will be responsible for providing overall leadership and management of the food and beverage and dining services operations in the community. These...
About Us Located in the heart of bustling downtown Minneapolis, the Westin makes its home in the iconic Farmers & Mechanics Bank building, which is on the National Registrar of Historic Buildings....
An associates degree or higher in food service management or hospitality, course study including food service or restaurant management from an accredited institution of higher learning is preferred....
Tradition - Director of Culinary Services
- Brooklyn Park, MN
- 15 days ago
- Brooklyn Park, MN
- 15 days ago
Tradition is an Independent and Assisting Living community, nested in Brooklyn Park, Minnesota. As a Transforming Age community, Tradition is comprised of dedicated and caring people who have a...
Temporary Food & Beverage Manager Temporary Full-Time Thief River Falls Complex
- Thief River Falls, MN
- 20 days ago
- Thief River Falls, MN
- 20 days ago
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
Experience the excitement of working in the entertainment industry at Canterbury Park—home to thrilling live horse racing every summer and year-round action in our Card Casino, Racebook, and...
POSITION SUMMARY As the culinary services director specialist (CSDS), you will be responsible for providing culinary support to multiple communities in a variety of ways. The CSDS provides...
Overview Bring your passion for food and make a difference in the lives of our residents. The Culinary Services Supervisor is responsible for providing an exceptional dining experience for our...
Dining Manager | Assisted Living and Memory Care | Full-Time | St Peter, MN. The Dining Manager position is responsible for managing the preparation and service of meals, ordering the food,...
Demographic Data for Minnesota
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Salary for Director of Food and Beverage Jobs in Minnesota
Required or preferred licenses and certifications for Director of Food and Beverage positions.
Highest Education Level
Director of Food and Beverages in Minnesota offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Food and Beverage position
- Room Service
- Banquet Operations
- Menu Engineering
- MICROS POS
- Bar Management
- Banquet Catering
- Restaurant Operations
- Hotel Operations
- Food Cost Management
- Front of House
- Food Quality
- Labor Cost Management
- Guest Relations
- Menu Planning
- Hotel Management
- Culinary Arts
- Quality of Service
- Hospitality Management
- Catering
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Guest Service
- Food Preparation
- Sanitation
- Nutrition
- Directing
- Cost Management
- Food Safety
- Complaint Resolution
- Ordering
- Customer Satisfaction
- Staffing
- Purchasing
- High School Diploma
- Driving
- Payroll
- Presentation
- Education Experience
- Events
- Budgets
- Reporting
- Employee Development
- Inventory Management
- Policy Development
- Coaching
- Problem Solving
- Microsoft Office
- Regulations
- Microsoft Excel
- Sales
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
- Sommelier
- OpenTable
- Menu Development
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