Dietary Supervisor Jobs in Washington Township, MI
1-2 of
2 Jobs
- Trinity Health
- Pontiac, MI (13 miles from Washington Township, MI)
- 11 days ago
- Pontiac, MI (13 miles from Washington Township, MI)
- 11 days ago
Interviews and selects candidates for positions in the food/nutrition departments....
In Person- State of Michigan
- New Haven, MI (12 miles from Washington Township, MI)
- 30+ days ago
- New Haven, MI (12 miles from Washington Township, MI)
- 30+ days ago
OR Possession of a bachelor's degree in dietetics; food services management; hotel, restaurant and institution management; or human nutrition and no experience may be substituted for the experience...
In PersonDemographic Data for Washington Township, MI
Moving to Washington Township, MI? Find some basic demographic data about Washington Township, MI below.
Local
National
10,077,306
222,152
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Salary for Dietary Supervisor Jobs in Washington Township, MI
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Washington Township, MI offer the following education background
Bachelor's Degree
42.0%
Master's Degree
22.0%
Associate's Degree
11.7%
High School or GED
11.0%
Vocational Degree or Certification
10.0%
Doctorate Degree
1.8%
Some College
1.2%
Some High School
0.3%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Dietary Supervisors in Washington Township, MI
1-2 years
40.0%
Less than 1 year
30.0%
2-4 years
23.3%
4-6 years
6.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Clinical Nutrition
- Nutrition Care Process
- Banquet Operations
- Medical Nutrition Therapy
- Menu Writing
- Food Quality
- Banquet Catering
- Front of House
- Guest Relations
- Hotel Operations
- Hotel Management
- Inpatient Rehabilitation
- Food Cost Management
- Menu Planning
- Quality of Service
- Hospitality Management
- Food and Beverage Management
- Food Handling
- Catering
- Bartending
- Guest Service
- Acute Care
- Food Preparation
- Rehabilitation
- Ordering Supplies
- Nutrition
- Sanitation
- Directing
- Point-of-Sale System
- Food Safety
- Cost Management
- Ordering
- Complaint Resolution
- Inventory Control
- Wellness
- Staffing
- High School Diploma
- Friendliness
- Events
- Coaching
- Presentation
- Budgeting
- Inventory Management
- Budgets
- Employee Development
- English
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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