Dietary Supervisor Jobs in Monroe, MI
Sawmill Creek Food & Beverage Supervisor
- Cedar Point
- Toledo, OH (18 miles from Monroe, MI)
- 6 days ago
- Toledo, OH (18 miles from Monroe, MI)
- 6 days ago
Ages 21+ $20/hr At Sawmill Creek, work is FUN! You'll greet and welcome guests to our world class food locations. As a Food & Beverage Supervisor y ou'll also Oversee day-to-day operations of our...
In Person- Boyd Gaming Corporation
- Northwood, OH (17 miles from Monroe, MI)
- 9 days ago
- Northwood, OH (17 miles from Monroe, MI)
- 9 days ago
Company Description Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the...
In Person- State of Michigan
- Ypsilanti, MI (21 miles from Monroe, MI)
- 30+ days ago
- Ypsilanti, MI (21 miles from Monroe, MI)
- 30+ days ago
OR Possession of a bachelor's degree in dietetics; food services management; hotel, restaurant and institution management; or human nutrition and no experience may be substituted for the experience...
In PersonDemographic Data for Monroe, MI
Moving to Monroe, MI? Find some basic demographic data about Monroe, MI below.
Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in Monroe, MI
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Monroe, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Nutrition Care Planning
- Banquet Operations
- MICROS POS
- School Nutrition
- Front of House
- Kitchen Management
- Food Quality
- Banquet Catering
- Restaurant Operations
- Labor Cost Management
- Guest Relations
- Inpatient Rehabilitation
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Quality of Service
- Food Handling
- Bartending
- Hospitality Management
- Food and Beverage Management
- Catering
- Guest Service
- Food Preparation
- Nutrition
- Ordering Supplies
- Sanitation
- Food Safety
- Point-of-Sale System
- Complaint Resolution
- Cost Management
- Cash Handling
- Wellness
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- Budgeting
- Budgets
- English
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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