Dietary Supervisor Jobs in Brookfield, CT
- Litchfield, CT (21 miles from Brookfield, CT)
- 15 days ago
- Litchfield, CT (21 miles from Brookfield, CT)
- 15 days ago
Required Years of Experience 2 years Job Details About the Role: This is a seasonal position for the Rooftop. We are seeking a highly motivated and experienced FB Supervisor to join our team at...
Patient Food Services Supervisor
- Bridgeport, CT (22 miles from Brookfield, CT)
- 30+ days ago
- Bridgeport, CT (22 miles from Brookfield, CT)
- 30+ days ago
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members....
Patient Food Services Supervisor
- Bridgeport, CT (20 miles from Brookfield, CT)
- 45+ days ago
- Bridgeport, CT (20 miles from Brookfield, CT)
- 45+ days ago
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members....
Demographic Data for Brookfield, CT
Moving to Brookfield, CT? Find some basic demographic data about Brookfield, CT below.
Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in Brookfield, CT
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Brookfield, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Banquet Operations
- MICROS POS
- Wellness Programs
- Banquet Catering
- Hotel Operations
- Food Cost Management
- Front of House
- Back of House
- Clinical Nutrition
- Food Quality
- Labor Cost Management
- Guest Relations
- Menu Planning
- Hotel Management
- Culinary Arts
- Quality of Service
- Hospitality Management
- Catering
- Food and Beverage Management
- Motivating
- Food Handling
- Guest Service
- Food Preparation
- Bartending
- Sanitation
- Nutrition
- Ordering Supplies
- Directing
- Point-of-Sale System
- Cost Management
- Food Safety
- Wellness
- Complaint Resolution
- Customer Satisfaction
- Cooking
- Health Care
- Reimbursement
- Staffing
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Budgets
- Inventory Management
- Policy Development
- Coaching
- Problem Solving
- Microsoft Office
- Regulations
- English
- Sales
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Training and Development
- Communication Skills
- Forging
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