Dietary Supervisor Jobs in Broad Brook, CT
- National Health Care Associates
- West Hartford, CT (15 miles from Broad Brook, CT)
- 4 days ago
- West Hartford, CT (15 miles from Broad Brook, CT)
- 4 days ago
staff, including hiring, training, and scheduling Oversee meal planning, preparation, and service, ensuring compliance with dietary restrictions Collaborate with the Dietician to develop and implement nutrition...
In Person- Fairlawn Rehabilitation Hospital
- Springfield, MA (13 miles from Broad Brook, CT)
- 30+ days ago
- Springfield, MA (13 miles from Broad Brook, CT)
- 30+ days ago
Nutrition Service Supervisor Career Opportunity Appreciated for your Nutrition Service Supervising skills Are you in search of a career close to home and heart, where your nutrition expertise can make...
In Person- Trinity Health
- Springfield, MA (13 miles from Broad Brook, CT)
- 30+ days ago
- Springfield, MA (13 miles from Broad Brook, CT)
- 30+ days ago
Performs all patient care duties related to medical nutrition therapy in accordance with hospital patient care policies and as outlined in the dietitian job description....
In PersonDemographic Data for Broad Brook, CT
Moving to Broad Brook, CT? Find some basic demographic data about Broad Brook, CT below.
Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in Broad Brook, CT
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Broad Brook, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Clinical Nutrition
- Nutrition Care Process
- Banquet Operations
- Medical Nutrition Therapy
- Therapeutic Diets
- Front of House
- Guest Relations
- Hotel Operations
- Aloha POS
- Food Quality
- Banquet Catering
- Hotel Management
- Inpatient Rehabilitation
- Food Cost Management
- Menu Planning
- Food Service Management
- Quality of Service
- Hospitality Management
- Food and Beverage Management
- Guest Service
- Food Handling
- Catering
- Bartending
- Food Preparation
- Sanitation
- Rehabilitation
- Nutrition
- Point-of-Sale System
- Cost Management
- Food Safety
- Complaint Resolution
- Inventory Control
- Wellness
- Staffing
- High School Diploma
- Friendliness
- Events
- Presentation
- Budgeting
- Inventory Management
- Budgets
- English
- Policy Development
- Coaching
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
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