Dietary Supervisor Jobs in Bethlehem, CT
- Litchfield, CT (8 miles from Bethlehem, CT)
- 16 days ago
- Litchfield, CT (8 miles from Bethlehem, CT)
- 16 days ago
Required Years of Experience 2 years Job Details About the Role: This is a seasonal position for the Rooftop. We are seeking a highly motivated and experienced FB Supervisor to join our team at...
- West Hartford, CT (24 miles from Bethlehem, CT)
- 28 days ago
- West Hartford, CT (24 miles from Bethlehem, CT)
- 28 days ago
- What You'll Do: As a Dietary Supervisor, you will coordinate the daily operations of the dietary department....
Patient Food Services Supervisor
- New Britain, CT (22 miles from Bethlehem, CT)
- 30+ days ago
- New Britain, CT (22 miles from Bethlehem, CT)
- 30+ days ago
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members....
Patient Food Services Supervisor
- New Britain, CT (22 miles from Bethlehem, CT)
- 30+ days ago
- New Britain, CT (22 miles from Bethlehem, CT)
- 30+ days ago
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members....
Demographic Data for Bethlehem, CT
Moving to Bethlehem, CT? Find some basic demographic data about Bethlehem, CT below.
Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in Bethlehem, CT
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Bethlehem, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Banquet Operations
- MICROS POS
- Wellness Programs
- Banquet Catering
- Hotel Operations
- Food Cost Management
- Front of House
- Back of House
- Clinical Nutrition
- Food Quality
- Labor Cost Management
- Guest Relations
- Menu Planning
- Hotel Management
- Culinary Arts
- Quality of Service
- Hospitality Management
- Catering
- Food and Beverage Management
- Motivating
- Food Handling
- Guest Service
- Food Preparation
- Bartending
- Sanitation
- Nutrition
- Ordering Supplies
- Directing
- Point-of-Sale System
- Cost Management
- Food Safety
- Wellness
- Complaint Resolution
- Cooking
- Health Care
- Reimbursement
- Closing
- Staffing
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Budgets
- Inventory Management
- Policy Development
- Coaching
- Problem Solving
- Regulations
- English
- Sales
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Training and Development
- Communication Skills
- Forging
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