Dietary Director Jobs in Washington
Bachelor's degree in Nutrition, Dietetics, Food Service Management, or related field preferred, or the equivalent combination of education and experience....
Certified Dietary Manager Certification strongly preferred or: Have similar national certification for food service management and safety from a national certifying body; Have an associate's or higher...
Certified Dietary Manager (CDM) or Registered Dietitian Nutritionist. Current certification as a ServSafe Food Protection Manager from American National Standards Institute....
Certified Dietary Manager (CDM) or Registered Dietitian Nutritionist. Current certification as a ServSafe Food Protection Manager from American National Standards Institute....
Food and Beverage Manager- Embassy Suites by Hilton Seattle Downtown Pioneer Square
- Seattle, WA
- 10 days ago
- Seattle, WA
- 10 days ago
Be part of a team that was ranked #1 on Great Places to Work and on Fortunes Worlds Best Workplaces list! In addition, the property offers free meals during shifts. From a friendly workplace...
Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....
Certified Dietary Manager or Registered Dietitian. 3-5 years experience in a dietary management role in a healthcare setting required. Must speak, read, and write English fluently....
Food and Beverage Manager - Hilton Seattle Airport and Conference Center
- Seattle, WA
- 20 days ago
- Seattle, WA
- 20 days ago
Hilton Seattle Airport and Conference Center is located across the street from Seattle-Tacoma International Airport and the Link Light Rail for easy access to downtown and all Seattle's amazing...
Hyatt Regency Bellevue on Seattle's Eastside is excited to recruit for an Assistant Food & Beverage Manager. The Assistant Food & Beverage Manager will oversee the food and beverage areas within...
Job Type Full-time Description As a Food and Beverage Manager, you will be responsible for overseeing staff, ensuring quality service, and maintaining the highest standards of guest satisfaction....
Required Knowledge, Skills, and Abilities: Knowledge of food service management Exceptional customer service and collaboration skills Possess basic technical knowledge and dining room administrative...
Grow with us... Life at SH is based on a simple idea: the world is beautiful and we want to keep it that way. But we can't do it alone. That's why hiring thoughtful and inspiring Team Members and...
Food & Beverage Manager Regular Full-Time Manager Rochester, WA, US Yesterday Requisition ID: 2367 Management reserves the right to change the essential duties of this position description from...
Remote WorkAs an Assistant Food & Beverage manager in the Calcutta Grill at The Golf Club at Newcastle, you will be responsible for managing all aspects of the restaurant operation related to delivering an...
Patient Food Services Manager ( Providence Colby Regional Hospital) Everett CA
- Everett, WA
- 45+ days ago
- Everett, WA
- 45+ days ago
Dietary Manager certificate, Registered Diet Technician or Registered Dietitian, preferred Minimum of one (1) year experience in food service management preferred in an acute care setting ServSafe...
Demographic Data for Washington
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Salary for Dietary Director Jobs in Washington
Required or preferred licenses and certifications for Dietary Director positions.
Highest Education Level
Dietary Directors in Washington offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Director position
- Seasonal Menus
- Reduction in Force
- Room Service
- Banquet Operations
- Menu Engineering
- Wellness Programs
- Therapeutic Diets
- School Nutrition
- Banquet Catering
- Portion Control
- Hotel Operations
- Modified Diets
- Food Cost Management
- Front of House
- Food Quality
- Labor Cost Management
- Food Science
- Menu Planning
- Hotel Management
- Quality of Service
- Culinary Arts
- Hospitality Management
- Patient Satisfaction
- Food Service Management
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Food Safety
- Cost Management
- Complaint Resolution
- Ordering
- Wellness
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Driving
- Payroll
- Presentation
- Events
- Employee Development
- Coaching
- Inventory Management
- Budgets
- Policy Development
- Problem Solving
- Regulations
- Microsoft Office
- Sales
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
- Sommelier
- OpenTable
- Menu Development
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