Culinary Operations Manager Jobs in St Johnsbury, VT
- Newbury, VT (24 miles from St Johnsbury, VT)
- 12 days ago
- Newbury, VT (24 miles from St Johnsbury, VT)
- 12 days ago
One of Global Partners subsidiaries, P&H, is looking for a Food Service Manager. The FSM is responsible for managing all aspects of the food service and beverage operation. For over 90 years...
At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs...
KFC Assistant Restaurant Manager C029044
- Saint Johnsbury, VT
- 18 days ago
- Saint Johnsbury, VT
- 18 days ago
Getting Started * Job you are applying for: KFC Assistant Restaurant Manager at the following location(s): C029044 - Saint Johnsbury, VT Resume Application View Job Description - KFC Assistant...
- Lyndon, VT (6 miles from St Johnsbury, VT)
- 90+ days ago
- Lyndon, VT (6 miles from St Johnsbury, VT)
- 90+ days ago
Job Opening: Kitchen Manager The Pizza Man (Lyndonville) We're looking for a hands-on, motivated Kitchen Manager to lead our back-of-house team at The Pizza Man in Lyndonville. This is a full-time...
Demographic Data for St Johnsbury, VT
Moving to St Johnsbury, VT? Find some basic demographic data about St Johnsbury, VT below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in St Johnsbury, VT
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in St Johnsbury, VT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Restaurant Operations
- Kitchen Management
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Labor Cost Management
- Guest Relations
- Menu Planning
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Hospitality Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Long-Term Disability
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Financial Management
- Reimbursement
- Energetic
- Retail
- Staffing
- High School Diploma
- Friendliness
- Driving
- Events
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Coaching
- Regulations
- Sales
- Staff Supervision
- Organization
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
- Menu Development
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