Culinary Operations Manager Jobs in Springfield, VT
- Price Chopper
- West Lebanon, NH (24 miles from Springfield, VT)
- 10 hours ago
- West Lebanon, NH (24 miles from Springfield, VT)
- 10 hours ago
Salary: $21.25- $32.75 SUMMARY Oversees the Food Service operation of the store inclusive of the Food Court area to ensure that all budgeted financial objectives and departmental product quality...
In Person- Denny's
- Plainfield, NH (17 miles from Springfield, VT)
- 12 days ago
- Plainfield, NH (17 miles from Springfield, VT)
- 12 days ago
Denny's is America's Diner, and our employees love feeding people! Not just the perfect breakfast or burger, but feeding the lives of our customers by giving them a place to share great...
In Person- Vail Resorts
- Ludlow, VT (13 miles from Springfield, VT)
- 13 days ago
- Ludlow, VT (13 miles from Springfield, VT)
- 13 days ago
Create Your Experience of a Lifetime! Come work and play in the mountains! Whether its your first-time seeing snow or you were born on the slopes, joining our team means discovering (or...
In Person- KFC
- Claremont, NH (7 miles from Springfield, VT)
- 16 days ago
- Claremont, NH (7 miles from Springfield, VT)
- 16 days ago
Assistant Restaurant Manager **We offer early wage access through Tapcheck so you can cash out on your wages before payday!** At KFC, we feed the world. But we do more than fill people up. We...
In PersonRestaurant Manager - Chili's West Lebanon NH
- Brinker International
- West Lebanon, NH (24 miles from Springfield, VT)
- 45+ days ago
- West Lebanon, NH (24 miles from Springfield, VT)
- 45+ days ago
Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about...
In PersonDemographic Data for Springfield, VT
Moving to Springfield, VT? Find some basic demographic data about Springfield, VT below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Springfield, VT
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Springfield, VT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Back of House
- Front of House
- Restaurant Operations
- Labor Cost Management
- Guest Relations
- Vegetarian Cuisine
- Food Cost Management
- Menu Planning
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Hospitality Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Long-Term Disability
- Dedication
- Food Safety
- Cost Management
- Ordering
- Cooking
- Complaint Resolution
- Reimbursement
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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