Culinary Operations Manager Jobs in Bradford, VT
- PriceChopper
- Lebanon, NH (21 miles from Bradford, VT)
- 30+ days ago
- Lebanon, NH (21 miles from Bradford, VT)
- 30+ days ago
Salary: $21.25- $32.75 SUMMARY Oversees the Food Service operation of the store inclusive of the Food Court area to ensure that all budgeted financial objectives and departmental product quality...
In PersonKFC Assistant Restaurant Manager
- KFC
- Barre, VT (18 miles from Bradford, VT)
- 30+ days ago
- Barre, VT (18 miles from Bradford, VT)
- 30+ days ago
At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs...
In Person- Denny's
- Lebanon, NH (21 miles from Bradford, VT)
- 30+ days ago
- Lebanon, NH (21 miles from Bradford, VT)
- 30+ days ago
Denny's is America's Diner, and our employees love feeding people! Not just the perfect breakfast or burger, but feeding the lives of our customers by giving them a place to share great...
In PersonKFC Assistant Restaurant Manager C029042
- KFC
- Barre, VT (18 miles from Bradford, VT)
- 90+ days ago
- Barre, VT (18 miles from Bradford, VT)
- 90+ days ago
Getting Started * Job you are applying for: KFC Assistant Restaurant Manager at the following location(s): C029042 - Barre, VT Resume Application View Job Description - KFC Assistant Restaurant...
In PersonDemographic Data for Bradford, VT
Moving to Bradford, VT? Find some basic demographic data about Bradford, VT below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Bradford, VT
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Bradford, VT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Baked Goods
- Back of House
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Food Quality
- Portion Control
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Labor Law
- Food Cost Management
- Menu Planning
- Quality of Service
- Food and Beverage Management
- Restaurant Management
- Motivating
- Food Handling
- Guest Service
- Sales Development
- Catering
- Sanitation
- Directing
- Cost Management
- Dedication
- Food Safety
- Ordering
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Presentation
- Driving
- Interpersonal Skills
- Inventory Management
- Budgets
- English
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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