Culinary Operations Manager Jobs in Spanish Fork, UT
- Pleasant Grove, UT (23 miles from Spanish Fork, UT)
- 2 days ago
- Pleasant Grove, UT (23 miles from Spanish Fork, UT)
- 2 days ago
PART-TIME POSITION AVAILABLE MUST HAVE AFTERNOON/EVENING AVAILABILITY! Shifts are typically 12:30pm-10:30pm* Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are...
- Springville, UT (14 miles from Spanish Fork, UT)
- 26 days ago
- Springville, UT (14 miles from Spanish Fork, UT)
- 26 days ago
Managing a fun, small pizza place with approx 10 employees. Responsibilities You will be responsible for running the restaurant. You will be ordering supplies, making sure waste is a minimum,...
- Springville, UT (14 miles from Spanish Fork, UT)
- 30+ days ago
- Springville, UT (14 miles from Spanish Fork, UT)
- 30+ days ago
They say you are the company you keep - and at Cracker Barrel, we take that seriously. Whether youre greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make...
Demographic Data for Spanish Fork, UT
Moving to Spanish Fork, UT? Find some basic demographic data about Spanish Fork, UT below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Spanish Fork, UT
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Spanish Fork, UT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Restaurant Operations
- Kitchen Management
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Food Quality
- Food Cost Management
- Front of House
- Back of House
- Labor Cost Management
- Guest Relations
- Menu Planning
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Catering
- Motivating
- Guest Service
- Food Preparation
- Long-Term Disability
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Complaint Resolution
- Ordering
- Financial Management
- Reimbursement
- Energetic
- Retail
- Staffing
- High School Diploma
- Friendliness
- Driving
- Events
- Presentation
- Budgets
- Coaching
- Inventory Management
- Employee Development
- Policy Development
- Regulations
- Sales
- Staff Supervision
- Organization
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
- Menu Development
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