Culinary Operations Manager Jobs in Laurens, SC
Kitchen Manager - Full-time / Part-time
- Pauline, SC (23 miles from Laurens, SC)
- 11 days ago
- Pauline, SC (23 miles from Laurens, SC)
- 11 days ago
Kitchen Manager Job Description Coordinate and supervise the kitchen employees according to food safety standards. Ensure compliance with state, federal, and local food handling requirements and...
Restaurant Manager - Unit 1470
- Mauldin, SC (24 miles from Laurens, SC)
- 60+ days ago
- Mauldin, SC (24 miles from Laurens, SC)
- 60+ days ago
Welcome to Whataburger Careers! The Restaurant Manager oversees the daily operations of the restaurant. They hire and develop talent and provide leadership in community relations, customer...
Restaurant Manager - Unit 1613 Simpsonville, SC
- Simpsonville, SC (19 miles from Laurens, SC)
- 90+ days ago
- Simpsonville, SC (19 miles from Laurens, SC)
- 90+ days ago
Welcome to Whataburger Careers! The Restaurant Manager oversees the daily operations of the restaurant. They hire and develop talent and provide leadership in community relations, customer...
- Greenwood, SC (24 miles from Laurens, SC)
- 90+ days ago
- Greenwood, SC (24 miles from Laurens, SC)
- 90+ days ago
What you'll do Tar HeelCapital, a franchise of Wendy's, began operation in 1977. Since then, we havegrown to 89 stores in North Carolina, South Carolina, & Georgia. If you arelooking for an...
Demographic Data for Laurens, SC
Moving to Laurens, SC? Find some basic demographic data about Laurens, SC below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Laurens, SC
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Laurens, SC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Restaurant Operations
- Kitchen Management
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Labor Cost Management
- Guest Relations
- Menu Planning
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Hospitality Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Long-Term Disability
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Financial Management
- Reimbursement
- Energetic
- Retail
- Staffing
- High School Diploma
- Friendliness
- Driving
- Events
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Coaching
- Regulations
- Sales
- Staff Supervision
- Organization
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
- Menu Development
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