Culinary Operations Manager Jobs in Camp Lejeune, NC
- Jacksonville, NC (11 miles from Camp Lejeune, NC)
- 60+ days ago
- Jacksonville, NC (11 miles from Camp Lejeune, NC)
- 60+ days ago
Role Overview Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations...
- Jacksonville, NC (11 miles from Camp Lejeune, NC)
- 60+ days ago
- Jacksonville, NC (11 miles from Camp Lejeune, NC)
- 60+ days ago
For this position, pay will be variable by location - See additional job details and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our...
- Jacksonville, NC (11 miles from Camp Lejeune, NC)
- 90+ days ago
- Jacksonville, NC (11 miles from Camp Lejeune, NC)
- 90+ days ago
At Bubba's 33, you'll take pride in scratch-made food for all, friendly service, and giving back to the community. Experience a dynamic work environment, great benefits, and opportunities for...
- Jacksonville, NC (11 miles from Camp Lejeune, NC)
- 90+ days ago
- Jacksonville, NC (11 miles from Camp Lejeune, NC)
- 90+ days ago
At Bubba's 33, you'll take pride in scratch-made food for all, friendly service, and giving back to the community. Experience a dynamic work environment, great benefits, and opportunities for...
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Camp Lejeune, NC
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Camp Lejeune, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Casual Dining
- New Restaurant Openings
- Restaurant Operations
- Portion Control
- Scratch Cooking
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Labor Law
- Menu Planning
- Firing
- Quality of Service
- Catering
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Motivating
- Sales Development
- Guest Service
- Food Preparation
- Sanitation
- Directing
- Dedication
- Cost Management
- Food Safety
- Complaint Resolution
- Ordering
- Energetic
- Retail
- Interviewing
- Staffing
- High School Diploma
- Math
- Driving
- Friendliness
- Presentation
- Conflict Resolution
- Interpersonal Skills
- Events
- Budgets
- Employee Development
- Policy Development
- Coaching
- Inventory Management
- English
- Problem Solving
- Regulations
- Sales
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
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