Culinary Operations Manager Jobs in Banner Elk, NC
- Blowing Rock, NC (6 miles from Banner Elk, NC)
- 3 days ago
- Blowing Rock, NC (6 miles from Banner Elk, NC)
- 3 days ago
Text "HIREME" to 30437 to apply now! By texting HIREME to 30437 you will opt-in to receive hiring messages and account related messages from Outback Steakhouse. Text HELP for help or .... Msg&data...
Dunkin Donuts Restaurant Manager
- Elizabethton, TN (20 miles from Banner Elk, NC)
- 4 days ago
- Elizabethton, TN (20 miles from Banner Elk, NC)
- 4 days ago
Overview Join Our Team as a Dunkin' Donuts Store Manager! Are you ready to lead and inspire a team in a dynamic and beloved brand? Dunkin' Donuts is seeking a proactive and enthusiastic Store...
KFC Assistant Restaurant Manager
- Spruce Pine, NC (23 miles from Banner Elk, NC)
- 23 days ago
- Spruce Pine, NC (23 miles from Banner Elk, NC)
- 23 days ago
Join the Fulenwider KFC/Taco Bell family and find a great career, because this is a place where great people work together in a great company. At Fulenwider KFC/Taco Bell, we realize the...
- Lenoir, NC (24 miles from Banner Elk, NC)
- 25 days ago
- Lenoir, NC (24 miles from Banner Elk, NC)
- 25 days ago
quot;This position is designated Mandatory and must report or stay over during adverse weather events." This supervisor position is responsible for over seeing meal preparation, kitchen...
Demographic Data for Banner Elk, NC
Moving to Banner Elk, NC? Find some basic demographic data about Banner Elk, NC below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Banner Elk, NC
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Banner Elk, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Casual Dining
- New Restaurant Openings
- Restaurant Operations
- Portion Control
- Scratch Cooking
- Vegetarian Cuisine
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Guest Relations
- Labor Law
- Menu Planning
- Quality of Service
- Firing
- Food and Beverage Management
- Motivating
- Restaurant Management
- Food Handling
- Sales Development
- Guest Service
- Food Preparation
- Sanitation
- Directing
- Dedication
- Cost Management
- Food Safety
- Complaint Resolution
- Ordering
- Energetic
- Interviewing
- Staffing
- Retail
- High School Diploma
- Math
- Friendliness
- Driving
- Presentation
- Conflict Resolution
- Events
- Budgets
- Employee Development
- Inventory Management
- Policy Development
- Coaching
- Problem Solving
- Regulations
- English
- Sales
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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