Culinary Operations Manager Jobs in Retsof, NY
- Dunkin Donuts
- Mount Morris, NY (10 miles from Retsof, NY)
- 13 days ago
- Mount Morris, NY (10 miles from Retsof, NY)
- 13 days ago
We are look for Assistant Restaurant Managers to help lead our Dunkin' team! The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people...
In Person- The Standard, East Village
- York, NY (2 miles from Retsof, NY)
- 15 days ago
- York, NY (2 miles from Retsof, NY)
- 15 days ago
FOOD & BEVERAGE MANAGER Lead the Floor. Elevate the Experience. Be Our Next Food & Beverage Manager. Hyatt The Standard, East Village US - NY - New York Posted: Nov 25, 2025 Summary Department:...
In Person- Texas Roadhouse Holdings LLC
- Henrietta, NY (19 miles from Retsof, NY)
- 90+ days ago
- Henrietta, NY (19 miles from Retsof, NY)
- 90+ days ago
At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing...
In Person- Texas Roadhouse Holdings LLC
- Henrietta, NY (19 miles from Retsof, NY)
- 90+ days ago
- Henrietta, NY (19 miles from Retsof, NY)
- 90+ days ago
At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing...
In PersonCulinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Retsof, NY
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Retsof, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Baked Goods
- Food Quality
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Back of House
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Food Cost Management
- Menu Planning
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Long-Term Disability
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- English
- Employee Development
- Policy Development
- Sales
- Regulations
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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