Culinary Operations Manager Jobs in Norwich, NY
- Compass Group
- Greene, NY (16 miles from Norwich, NY)
- 10 days ago
- Greene, NY (16 miles from Norwich, NY)
- 10 days ago
Position Title: Catering Manager Salary: $75,000 to $85,000 Other types of compensation: Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey...
In Person5697 State Hwy 12, Norwich, New York 13815 The Wolak Group is currently hiring for a Restaurant Manager to join our network! We are an established Dunkin' Franchise with 90+ locations and growing....
In Person5697 State Hwy 12, Norwich, New York 13815 The Wolak Group is currently hiring for an Assistant Restaurant Manager to join our network! We are an established Dunkin' Franchise with 90+ locations...
In Person- Dunkin Donuts
- Whitney Point, NY (24 miles from Norwich, NY)
- 45+ days ago
- Whitney Point, NY (24 miles from Norwich, NY)
- 45+ days ago
2920 US Route 11, Whitney Point, New York 13862 The Wolak Group is currently hiring for an Assistant Restaurant Manager to join our network! We are an established Dunkin Franchise with 90+...
In Person- Shake Shack
- Madison, NY (24 miles from Norwich, NY)
- 60+ days ago
- Madison, NY (24 miles from Norwich, NY)
- 60+ days ago
Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're...
In PersonDemographic Data for Norwich, NY
Moving to Norwich, NY? Find some basic demographic data about Norwich, NY below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Norwich, NY
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Norwich, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Casual Dining
- Back of House
- Front of House
- Scratch Cooking
- Vegetarian Cuisine
- Food Quality
- Kitchen Management
- Restaurant Operations
- Labor Cost Management
- Baked Goods
- Labor Law
- Food Cost Management
- Menu Planning
- Guest Relations
- Firing
- Food Handling
- Food and Beverage Management
- Motivating
- Catering
- Restaurant Management
- Food Preparation
- Guest Service
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Financial Management
- Energetic
- Staffing
- Retail
- High School Diploma
- Math
- Friendliness
- Presentation
- Events
- Driving
- Inventory Management
- Budgets
- Policy Development
- Coaching
- English
- Employee Development
- Sales
- Regulations
- Computer Skills
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
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