Culinary Operations Manager Jobs in Aurora, NY
Restaurant Manager - Immediate Opening
- Ithaca, NY (24 miles from Aurora, NY)
- 18 hours ago
- Ithaca, NY (24 miles from Aurora, NY)
- 18 hours ago
Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about...
- Lansing, NY (12 miles from Aurora, NY)
- 10 days ago
- Lansing, NY (12 miles from Aurora, NY)
- 10 days ago
The Wolak Group is currently hiring for an Assistant Restaurant Manager to join our network! We are an established Dunkin Franchise with 90+ locations and growing. Nothing makes us happier than...
- Geneva, NY (18 miles from Aurora, NY)
- 16 days ago
- Geneva, NY (18 miles from Aurora, NY)
- 16 days ago
This job posting is for employment at an independently owned and operated franchisee of Dennys. Reveille Management LLC, is a franchisee of Denny's with restaurants in Indiana, New York, Ohio,...
- Ithaca, NY (24 miles from Aurora, NY)
- 19 days ago
- Ithaca, NY (24 miles from Aurora, NY)
- 19 days ago
Full-time, 40 hours/week. Rate of pay is $24.04 to 25.47, based on experience. Minimum 2 years’ experience cooking; health care experience preferred but not limited to. Must be able to read,...
Demographic Data for Aurora, NY
Moving to Aurora, NY? Find some basic demographic data about Aurora, NY below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Aurora, NY
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Aurora, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Restaurant Operations
- Kitchen Management
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Food Quality
- Food Cost Management
- Front of House
- Back of House
- Labor Cost Management
- Guest Relations
- Menu Planning
- Quality of Service
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Catering
- Motivating
- Guest Service
- Food Preparation
- Long-Term Disability
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Complaint Resolution
- Ordering
- Financial Management
- Reimbursement
- Energetic
- Retail
- Staffing
- High School Diploma
- Friendliness
- Driving
- Events
- Presentation
- Budgets
- Coaching
- Inventory Management
- Employee Development
- Policy Development
- Regulations
- Sales
- Staff Supervision
- Organization
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
- Menu Development
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