Harlem Children’s Zone (HCZ) — a world-renowned education and poverty-fighting organization based in New York — seeks an enthusiastic, dedicated, and mission-aligned Kitchen Manager with the...
Food and Beverage Manager DEPARTMENT: Legends Hospitality REPORTS TO: General Manager FLSA STATUS: Salaried/ Exempt LEGENDS & ASM GLOBAL Two powerhouse companies have joined forces to redefine...
Role Overview Grow your career and make a meaningful impact every day with Sodexo. Sodexo is seeking a dynamic and experienced Food Operations Manager 2 for NYC Health + Hospitals / McKinney, a...
We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of...
Restaurant ManagerLocation: Candidates are placed based on best fit, making relocation flexibility necessarySalary: $100,000 - $110,000 per yearAbout Us: Since 1977, we have built a track record...
Why Wendy's Are you friendly? Hardworking? Energetic? Smile a lot? Do you want to join a company that has your future in mind and will put you on a career path to run your own restaurant? Our...
Kitchen Manager Accountable for food quality, consistency and production of all cuisines within the property's restaurant. Exhibits culinary talents by performing tasks while leading the staff and...
Salary: $75000 / year What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know...
Required Years of Experience 2 years Job Details We are looking for a passionate and driven Culinary Manager to lead our kitchen team and deliver outstanding guest experiences. If you thrive in a...
Required Years of Experience 2 years Job Details The Modern is a Michelin-starred contemporary American restaurant at the Museum of Modern Art. The restaurant features refined, unexpectedly...
Required Years of Experience 2 years Job Details A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to...
Current Open Roles: CDC / Executive Sous Chef MiddleEasternCuisine, Hip Restaurant Group SoHo | $95105K Executive Sous Chef Busy, High-Volume Seafood Restaurant & Event Hall Chelsea | $8090K Executive...
Assisting with overseeing all aspects of the staffing of the restaurant and supervision of hourly employees. In particular: Recruiting and Hiring Determine appropriate staffing levels. An...
Senior Patient Food Service Manager, Full-time (Healthcare) AVI Foodsystems Inc Staten Island, NY (Onsite) Full-Time Job Details AVI Foodsystems is looking for an energetic and optimistic leader...
Cook Supervisor (Cook Foreman) Department of Justice Justice, Bureau of Prisons/Federal Prison System Summary Corrections professionals who foster a humane and secure environment and ensure public...
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Culinary Operations Manager Online Courses and Training Opportunities
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Knowing how to work with vegetables is a major asset in the world of culinary creation. On this two-week trial course, improve your culinary skills with the culinary experts themselves and learn a...
Its a well known saying that you eat with your eyes and no professional chef underestimates the power of a well presented plate of food to enhance the enjoyment of a meal. On this two-week course...
Explore topics focusing on the historical development of marketing as well as the effects that global trade and technology has on marketing practices and operations. Overtime every industry...
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