Culinary Operations Manager Jobs in Egg Harbor Twp, NJ
Bread and Butter Assistant Restaurant Manager - Borgata
- MGM Mirage
- Atlantic City, NJ (9 miles from Egg Harbor Twp, NJ)
- 11 days ago
- Atlantic City, NJ (9 miles from Egg Harbor Twp, NJ)
- 11 days ago
Atlantic City, New Jersey The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are...
In Person- LongHorn Steakhouse
- Millville, NJ (21 miles from Egg Harbor Twp, NJ)
- 17 days ago
- Millville, NJ (21 miles from Egg Harbor Twp, NJ)
- 17 days ago
$55000 per year - $65000 per year Legendary leadership certifies that our food, service, people and atmosphere are the best. Our Restaurant Managers lead and inspire the service and culinary teams...
In Person- Red Robin
- Mays Landing, NJ (8 miles from Egg Harbor Twp, NJ)
- 90+ days ago
- Mays Landing, NJ (8 miles from Egg Harbor Twp, NJ)
- 90+ days ago
Restaurant Kitchen ManagerCompensation Range: 55,000.00 - 68,800.00 The Restaurant Kitchen Manager is r esponsible for ensuring seamless day-to-day kitchen operations, with an unwavering...
In PersonDemographic Data for Egg Harbor Twp, NJ
Moving to Egg Harbor Twp, NJ? Find some basic demographic data about Egg Harbor Twp, NJ below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Egg Harbor Twp, NJ
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Egg Harbor Twp, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Food Quality
- Scratch Cooking
- Casual Dining
- Back of House
- Portion Control
- Front of House
- Restaurant Operations
- Labor Cost Management
- Guest Relations
- Vegetarian Cuisine
- Food Cost Management
- Menu Planning
- Food Service Management
- Quality of Service
- Restaurant Management
- Motivating
- Food and Beverage Management
- Food Handling
- Catering
- Guest Service
- Sales Development
- Food Preparation
- Sanitation
- Directing
- Dedication
- Food Safety
- Cost Management
- Ordering
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Interviewing
- Driving
- Events
- Conflict Resolution
- Coaching
- Presentation
- Interpersonal Skills
- Budgets
- Inventory Management
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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