Culinary Operations Manager Jobs in Woodstock, NH
Assistant Food and Beverage Manager
- Bretton Woods, NH (22 miles from Woodstock, NH)
- 17 days ago
- Bretton Woods, NH (22 miles from Woodstock, NH)
- 17 days ago
Overview Omni Mount Washington Resort & Spa As grand as the history behind it, the Omni Mount Washington Resort & Spa, located in Bretton Woods, New Hampshire, is gracious in ambiance and generous...
Food and Beverage Manager Full Time Year Round
- Lincoln, NH (9 miles from Woodstock, NH)
- 45+ days ago
- Lincoln, NH (9 miles from Woodstock, NH)
- 45+ days ago
Overview To assist Food and Beverage Director in all aspects of managing the Food and Beverage Department, specifically manages one of the cafeterias. As a customer focused organization, a crucial...
Food Service Manager - Jiffy Mart
- Bradford, VT (24 miles from Woodstock, NH)
- 45+ days ago
- Bradford, VT (24 miles from Woodstock, NH)
- 45+ days ago
The Food Service Manager (FSM) is responsible for managing all aspects of the food service and beverage operation. By utilizing the food service team, this manager is responsible for the efficient...
- Conway, NH (22 miles from Woodstock, NH)
- 60+ days ago
- Conway, NH (22 miles from Woodstock, NH)
- 60+ days ago
Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an immediate opportunity as an Assistant Restaurant Manager at Charter Foods? Do you thrive in a dynamic...
Demographic Data for Woodstock, NH
Moving to Woodstock, NH? Find some basic demographic data about Woodstock, NH below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Woodstock, NH
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Woodstock, NH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Casual Dining
- New Restaurant Openings
- Restaurant Operations
- Portion Control
- Scratch Cooking
- Vegetarian Cuisine
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Guest Relations
- Labor Law
- Menu Planning
- Quality of Service
- Firing
- Food and Beverage Management
- Motivating
- Restaurant Management
- Food Handling
- Sales Development
- Guest Service
- Food Preparation
- Sanitation
- Directing
- Dedication
- Cost Management
- Food Safety
- Complaint Resolution
- Ordering
- Energetic
- Interviewing
- Staffing
- Retail
- High School Diploma
- Math
- Friendliness
- Driving
- Presentation
- Conflict Resolution
- Events
- Budgets
- Employee Development
- Inventory Management
- Policy Development
- Coaching
- Problem Solving
- Regulations
- English
- Sales
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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