Culinary Operations Manager Jobs in New Brunswick

1-3 of 3 Jobs

Grand Falls, NB
5 days ago

Grand Falls, NB
5 days ago

Store 6002912Q: 121 Route 255, Grand Falls, New Brunswick E3Y 3N5 Assistant Manager As an Assistant Manager, you will enjoy: Medical, Vision, Dental, & Life Insurance/long term Disability Large,...

Kitchen Manager

Moncton, NB
19 days ago

Moncton, NB
19 days ago

You might not know our name, but you know where we are. Thats because Compass Group Canada is part of a global foodservice and support services company thats the 6th largest employer in the world,...

Cook Supervisor

Saint John, NB
27 days ago

Saint John, NB
27 days ago

Working Title: Cook Supervisor Employment Status: Full-Time Starting Hourly Rate: $18,00 per hour Address: 100 Tucker Park Road Saint John NB E2L 4L5 New Hire Schedule: Weekdays & Weekends, day &...

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Culinary Operations Manager Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.

Introduction to Culinary Training

Knowing how to work with vegetables is a major asset in the world of culinary creation. On this two-week trial course, improve your culinary skills with the culinary experts themselves and learn a...

Mastering the Culinary Art of Plating

Its a well known saying that you eat with your eyes and no professional chef underestimates the power of a well presented plate of food to enhance the enjoyment of a meal. On this two-week course...

Marketing Operations

Explore topics focusing on the historical development of marketing as well as the effects that global trade and technology has on marketing practices and operations. This course will soon be...

Salary for Culinary Operations Manager Jobs in New Brunswick

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Culinary Operations Manager positions.

Highest Education Level

Culinary Operations Managers in New Brunswick offer the following education background

Associate's Degree

35.2%

Bachelor's Degree

27.8%

High School or GED

13.9%

Vocational Degree or Certification

13.9%

Master's Degree

5.5%

Some College

2.9%

Doctorate Degree

0.5%

Some High School

0.4%

Average Work Experience

Here's a breakdown of the number of years' experience offered by Culinary Operations Managers in New Brunswick

2-4 years

29.5%

1-2 years

29.4%

None

18.4%

Less than 1 year

17.8%

4-6 years

4.9%

Qualifications / Skill Sets

The following top skills are often required or desired to land a Culinary Operations Manager position

In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!

Other Career Titles

Here are some other career titles that require similar skills