Culinary Operations Manager Jobs in Gardnerville, NV
Food & Beverage Manager - Saltgrass
- Landry's
- Stateline, NV (21 miles from Gardnerville, NV)
- 60+ days ago
- Stateline, NV (21 miles from Gardnerville, NV)
- 60+ days ago
Overview It is the responsibility of the F&B Manager to manage operations in an efficient and professional manner to ensure quality service to guests. Monitor operation profitability while...
In PersonDemographic Data for Gardnerville, NV
Moving to Gardnerville, NV? Find some basic demographic data about Gardnerville, NV below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Gardnerville, NV
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Gardnerville, NV offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Food Quality
- Restaurant Operations
- Labor Cost Management
- Guest Relations
- Baked Goods
- Labor Law
- Food Cost Management
- Menu Planning
- Food Handling
- Firing
- Food and Beverage Management
- Motivating
- Catering
- Restaurant Management
- Guest Service
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Complaint Resolution
- Cost Management
- Ordering
- Financial Management
- Energetic
- Staffing
- Retail
- High School Diploma
- Math
- Friendliness
- Driving
- Events
- Inventory Management
- Budgets
- English
- Policy Development
- Coaching
- Employee Development
- Sales
- Computer Skills
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
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