Culinary Operations Manager Jobs in Brookhaven, MS
- Monticello, MS (21 miles from Brookhaven, MS)
- 15 days ago
- Monticello, MS (21 miles from Brookhaven, MS)
- 15 days ago
Cook Supervisor Job Reference Number: 31227 Employment Type: Part-Time, Onsite Segment: Corrections Brand: Summit State: Mississippi (US-MS) The Role at a glance: We are looking to bring an...
- Hazlehurst, MS (18 miles from Brookhaven, MS)
- 45+ days ago
- Hazlehurst, MS (18 miles from Brookhaven, MS)
- 45+ days ago
What you'll do The CoManager will support the General Manager by providing coaching to the team and creating a fun, inviting work environment where the team feels respected and valued. The...
Demographic Data for Brookhaven, MS
Moving to Brookhaven, MS? Find some basic demographic data about Brookhaven, MS below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Brookhaven, MS
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Brookhaven, MS offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Restaurant Operations
- Kitchen Management
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Food Quality
- Food Cost Management
- Front of House
- Back of House
- Guest Relations
- Labor Cost Management
- Menu Planning
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Motivating
- Catering
- Guest Service
- Food Preparation
- Long-Term Disability
- Directing
- Sanitation
- Dedication
- Food Safety
- Cost Management
- Cooking
- Complaint Resolution
- Ordering
- Financial Management
- Reimbursement
- Energetic
- Retail
- Staffing
- High School Diploma
- Friendliness
- Driving
- Events
- Presentation
- Budgets
- Coaching
- Inventory Management
- Employee Development
- Regulations
- Policy Development
- Sales
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
- Menu Development
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