Culinary Operations Manager Jobs in Three Oaks, MI
- Summit
- Walkerton, IN (24 miles from Three Oaks, MI)
- 8 days ago
- Walkerton, IN (24 miles from Three Oaks, MI)
- 8 days ago
Job Reference Number: 35728 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit State: Indiana (US-IN) The Role at a glance: We are looking to bring an experienced cook...
In Person- Dunkin Donuts
- Michigan City, IN (16 miles from Three Oaks, MI)
- 12 days ago
- Michigan City, IN (16 miles from Three Oaks, MI)
- 12 days ago
We are look for Assistant Restaurant Managers to help lead our Dunkin' team! The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people...
In Person- Pizza Hut
- Saint Joseph, MI (18 miles from Three Oaks, MI)
- 30+ days ago
- Saint Joseph, MI (18 miles from Three Oaks, MI)
- 30+ days ago
Pizza Hut Assistant Manager - Grow your career while making your customers and employees feel like family with smiles, teamwork, and dedication. If you are a leader, it is time to start a career...
In Person- South Bend Community School Corporation
- South Bend, IN (21 miles from Three Oaks, MI)
- 60+ days ago
- South Bend, IN (21 miles from Three Oaks, MI)
- 60+ days ago
POSITION TITLE: Kitchen Manager IMMEDIATE SUPERVISOR: Operations Supervisor, Director of Dining Services/ Resident District Manager SALARY: Range $19.00-$24.50 QUALIFICATIONS: Knowledge and basic...
In PersonDemographic Data for Three Oaks, MI
Moving to Three Oaks, MI? Find some basic demographic data about Three Oaks, MI below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Three Oaks, MI
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Three Oaks, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Baked Goods
- Food Quality
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Back of House
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Food Cost Management
- Menu Planning
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Directing
- Long-Term Disability
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Employee Development
- English
- Policy Development
- Sales
- Regulations
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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