Culinary Operations Manager Jobs in West Tisbury, MA
- Country Club of New Bedford
- Dartmouth, MA (22 miles from West Tisbury, MA)
- 6 days ago
- Dartmouth, MA (22 miles from West Tisbury, MA)
- 6 days ago
Country Club of New Bedford Food & Beverage Manager North Dartmouth, MA Apply The Country Club of New Bedford is a private golf and country club recognized for exceptional service, high-quality...
In PersonRestaurant Manager - NOMANS (Oak Bluffs, Marthas Vineyard)
- Nomans Restaurant
- Oak Bluffs, MA (5 miles from West Tisbury, MA)
- 15 days ago
- Oak Bluffs, MA (5 miles from West Tisbury, MA)
- 15 days ago
un Restaurant Manager - NOMANS (Oak Bluffs, Martha's Vineyard) (Oak Bluffs) Nomans Restaurant image 1 of 3 Island Inn Rd. near Seaview Ave. compensation: Competitive salaries dependent on...
In PersonSenior Culinary Supervisor Senior Culinary Supervisor
- Sodexo
- Falmouth, MA (12 miles from West Tisbury, MA)
- 30+ days ago
- Falmouth, MA (12 miles from West Tisbury, MA)
- 30+ days ago
Senior Culinary Supervisor Sodexo 3.2 ( ) Falmouth, MA on company site Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by...
In PersonDemographic Data for West Tisbury, MA
Moving to West Tisbury, MA? Find some basic demographic data about West Tisbury, MA below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in West Tisbury, MA
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in West Tisbury, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Food Quality
- Portion Control
- Restaurant Operations
- Labor Cost Management
- Baked Goods
- Vegetarian Cuisine
- Menu Planning
- Labor Law
- Food Cost Management
- Quality of Service
- Firing
- Food Handling
- Food and Beverage Management
- Motivating
- Restaurant Management
- Sales Development
- Guest Service
- Catering
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Dedication
- Ordering
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Presentation
- Events
- Coaching
- Inventory Management
- Interpersonal Skills
- Driving
- English
- Budgets
- Employee Development
- Policy Development
- Sales
- Computer Skills
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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