Culinary Operations Manager Jobs in Berkshire, MA
RESTAURANT MANAGER- Pittsfield, MA
- Pittsfield, MA (5 miles from Berkshire, MA)
- 2 days ago
- Pittsfield, MA (5 miles from Berkshire, MA)
- 2 days ago
A Restaurant Manager is responsible for the development of their team by providing strong, positive leadership and constructive feedback. They are responsible to deliver a great guest experience...
Restaurant Manager in Training
- Pittsfield, MA (5 miles from Berkshire, MA)
- 2 days ago
- Pittsfield, MA (5 miles from Berkshire, MA)
- 2 days ago
A Restaurant Manager is responsible for the development of their team by providing strong, positive leadership and constructive feedback. They are responsible to deliver a great guest experience...
Restaurant Manager - Matchbox (Capitol Hill)
- Washington, MA (12 miles from Berkshire, MA)
- 30+ days ago
- Washington, MA (12 miles from Berkshire, MA)
- 30+ days ago
Overview Are you a passionate leader who thrives in a fast-paced, guest-focused environment? We're looking for an enthusiastic and dedicated Restaurant Manager to join our team and play a key role...
- Egremont, MA (23 miles from Berkshire, MA)
- 45+ days ago
- Egremont, MA (23 miles from Berkshire, MA)
- 45+ days ago
Kitchen Manager Job Summary Catamount Mountain Resort is seeking adedicated Kitchen Manager to enhance our culinary program across allvenues. Ideal candidates will possess multi-unit leadership...
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Berkshire, MA
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Berkshire, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Casual Dining
- New Restaurant Openings
- Restaurant Operations
- Portion Control
- Scratch Cooking
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Labor Law
- Guest Relations
- Menu Planning
- Firing
- Quality of Service
- Catering
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Motivating
- Sales Development
- Guest Service
- Food Preparation
- Sanitation
- Directing
- Dedication
- Cost Management
- Food Safety
- Complaint Resolution
- Ordering
- Energetic
- Retail
- Interviewing
- Staffing
- High School Diploma
- Math
- Driving
- Friendliness
- Presentation
- Conflict Resolution
- Interpersonal Skills
- Events
- Budgets
- Employee Development
- Policy Development
- Coaching
- Inventory Management
- English
- Problem Solving
- Regulations
- Sales
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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