Culinary Operations Manager Jobs in Fairfield, ME
- Mt. Blue Regional School District
- Farmington, ME (21 miles from Fairfield, ME)
- 1 day ago
- Farmington, ME (21 miles from Fairfield, ME)
- 1 day ago
Position Purpose The school kitchen manager reports to the Food Service Director and is responsible for the smooth operation of the entire kitchen he/she is assigned to. The kitchen manager cooks,...
In Person- Pizza Hut
- Skowhegan, ME (10 miles from Fairfield, ME)
- 22 days ago
- Skowhegan, ME (10 miles from Fairfield, ME)
- 22 days ago
Position: Assistant Restaurant Manager Employment Type: Full-Time, 40 hour work week, Hourly Position, Overtime Eligible Are you ready to support and inspire a team to success? American Dream...
In Person- Parkhurst Dining
- Waterville, ME (9 miles from Fairfield, ME)
- 30+ days ago
- Waterville, ME (9 miles from Fairfield, ME)
- 30+ days ago
Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Parkhurst Dining, a...
In Person Full Time- Taco Bell
- Waterville, ME (9 miles from Fairfield, ME)
- 90+ days ago
- Waterville, ME (9 miles from Fairfield, ME)
- 90+ days ago
Assistant Restaurant Manager Waterville, ME Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an immediate opportunity as an Assistant Restaurant Manager...
In PersonDemographic Data for Fairfield, ME
Moving to Fairfield, ME? Find some basic demographic data about Fairfield, ME below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Fairfield, ME
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Fairfield, ME offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Baked Goods
- Food Quality
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Back of House
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Food Cost Management
- Menu Planning
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Directing
- Long-Term Disability
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Employee Development
- English
- Policy Development
- Sales
- Regulations
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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